Cornelius Burton

General Manager

Born and raised in Montgomery, Alabama, Cornelius Burton brings a deep love for hospitality and years of hands-on experience to his role as General Manager of Ravello Restaurant.

His journey in the food and beverage world includes time with the Marriott brand, where he developed a strong foundation in service excellence and team leadership, as well as serving as a Craft Beer Buyer for Pies & Pints, where he sharpened his eye for quality, creativity, and guest preferences. That unique mix of corporate hospitality and craft-focused service shaped Cornelius into the well-rounded leader he is today. At Ravello, he creates a welcoming atmosphere where great food, great drinks, and great service come together effortlessly.

For Cornelius, it’s all about building relationships, celebrating community, and delivering memorable experiences right here in his hometown of Montgomery.